Company News - Hangzhou Zhengjiu Machinery Manufacturing Co.,LTD.

10

08, 2026

How to Size a Copper Pot Still for Tequila Production: Batch Volume, Heating Method and Reflux Control

Selecting the right still requires more than choosing a vessel based on its nominal capacity. A commercial copper pot still tequila system must match the fermented mosto volume, daily production targe...

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04

08, 2026

Hybrid Still Design for Multi-Spirit Distilleries: Plates, Bypass Modes and Batch Planning

Producing whisky, rum, gin, and cleaner high-proof spirits in one facility can create an equipment-planning challenge. Each product requires a different balance between flavor retention, reflux, alcoh...

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30

07, 2026

Mash Lauter Tun Sizing Guide: Grain Load, False-Bottom Area and Wort Collection Rate

Correctly sizing a mash lauter tun is essential for stable wort separation, predictable extraction, and practical brewhouse scheduling. A vessel selected only by nominal batch volume may be too narrow...

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04

05, 2026

The History and Origin of Whiskey and Brandy Production

Introduction: Why Whiskey and Brandy Still Dominate the Global Spirits MarketWhiskey and brandy are more than just alcoholic beverages—they are products of centuries-old craftsmanship, cultural ident...

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02

05, 2026

Benefits of Continuous Distillation for Craft Spirits

In today’s rapidly evolving craft spirits industry, distillers are under increasing pressure to improve production efficiency while maintaining exceptional product quality and distinctive flavor prof...

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30

04, 2026

How a Copper Pot Still Works: Complete Guide for Craft Distillers

IntroductionIn the world of craft spirits production, distillation is both a science and an art. Among all types of distillation equipment, the copper pot still remains one of the most iconic and wide...

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28

04, 2026

How to Operate a Pot Still: Complete Guide for Distillers

IntroductionOperating a pot still is a fundamental skill in the craft spirits industry, combining both scientific precision and artisanal expertise. From whiskey and rum to brandy and gin, pot still d...

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26

04, 2026

How to Make Pot Still Brandy: Complete Craft Distillation Guide

IntroductionPot still brandy is one of the most traditional and expressive spirits in the world of distillation. Known for its rich aroma, fruit-forward character, and complex aging profile, it is pro...

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24

04, 2026

How to Make Rum with a Pot Still

IntroductionRum is one of the most versatile and globally loved distilled spirits, known for its rich sweetness, complex aroma, and deep cultural heritage. Produced primarily from sugarcane byproducts...

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22

04, 2026

How to Clean the Inside of a Copper Pot Still

Introduction: Why Copper Pot Still Cleaning Matters in DistillationMaintaining a clean copper pot still is one of the most critical yet often overlooked steps in producing high-quality spirits such as...

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