How to Thoroughly Disinfect and Sterilize Stainless Steel Fermenter?

stainless steel fermenter is a type of equipment for mixing and fermenting materials in a sterile and pollution-free environment. In the production process, in order to ensure that the fermenter is in a sterile and pollution-free state during use, we need to carry out comprehensive and thorough disinfection and sterilization of the fermenter. Due to the complexity of the design structure of the fermenter, it is difficult to completely disinfect and sterilize the fermenter at one time. So, how can we ensure the quality of the work and thoroughly sterilize the fermenter?

If you want to thoroughly sterilize and sterilize, you first need to sterilize the air filter combined with the fermenter with steam, and then blow dry with air. After sterilization in the tank, the sewage accumulated in the fermenter feed pipe for a long time is discharged and cleaned.

Especially when the sterilization work is carried out, the various exhaust holes in the tank must be unblocked. It should be noted that the exhaust volume of each vent can not be too large, and all should be based on saving the use of air consumption. Finally, when the pressure inside the fermenter is lower than the air pressure, sterile air is directly input into the fermenter, so that the requirements of thorough disinfection and sterilization can be achieved.